I wanted to share the rest of the pictures of food from Sean’s visit. I swear we did more than just eat.

The Kitchen [Next Door]

Grass-Fed Burger for Sean

Beet Slider for myself

Quinoa Salad & Garlic Smasher to share

The Kitchen [Upstairs]

Flat Bread with prosciutto & gioia burrata

This flat bread was simply amazing. The cheese played a major role in this and was the reason we came back to the Kitchen [Upstairs] more than once during Sean’s stay. Gioia  burrata is a mozzarella like cheese but so much more rich and creamy. It is filled with heavy cream and oozes when you cut into the ball it is sold as. I just bought some to try to make my own pizza with… hopefully it will compare to this flat bread!

Cafe Aion

We went here the morning of Sean’s 21st Birthday. Bloody Mary’s were a must.

And topped with Bacon!! I don’t even like bacon and I ate it!

Happy 21st Birthday Sean!

Birthday Boy’s Breakfast: Colorado Short Ribs and Eggs, with Potatoes & Greens. Damn.

(And a side bagel)

He ate everything… but the greens.

Pizzeria Locale, Boulder

We saved Pizzeria Locale, or as Sean calls it: La Pizzeria, for the last night. I talked this restaurant up a lot before Sean came to Colorado, so he had high expectations of what was to come.

We started off the night with:

Vialone di nano-saffron mozzarella di bufala (aka mozzarella balls, but really good mozzarella balls)

&

Pork meatballs with walnut pesto

Then we each had our own pizza….

mozzarella di bufala-pecorino-eggplant-peppers

Margherita plus house made ricotta

Not sure how this happened… but it did.

Full, but very happy!